Vegetarian Menu
Entrées
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Argenteuil Parcel
Medley of asparagus, grated zucchini and braised leek tossed in a moray sauce, encased in a home-made French crepe and drizzle of honey & Dijon dressing
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Spring salads
Baby beetroot, roast kumara, goat cheese and pear served on a bed of mescalin leaves topped with Dijon musted sin aigrette
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Mediterranean mezza plate
Marinated olives, fetta cheese, grilled Mediterranean vegetables , babaganosh & tabouli served with fried Turkish bread
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Florentine Tart
English spinach & fried haloumi tart served on a bed of mix lettuce and our own Spanish onion jam
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Lasagne rialto
Char grilled Mediterranean vegetable topped with pesto & spinach sauce
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Ricotta & Spinach Ravioli
Delicious Ravioli filled with ricotta tossed in rich tarragon & white wine tomato sauce
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Roasted Beetroot & Kumara Salad
Roasted Beetroot & Kumara tossed with mescalin salad Leaves & our own Garlic Oil
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Vegetable Tart
Potatoes, Kumara & Pumpkin poached with cream & Cheese encased in pastry & topped with Caramelised Carrot
Main
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Nasi Goreng
Indonesian Style Special Fried Rice
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Thai Style Roasted Pumpkin Cous Cous
Thai Style Roasted Pumpkin tossed with Cous Cous & Soya drenchedCucumbers
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Japanese Omelette
Japanese Omelette Rolled with Stir Fried Vegetables & Camembert Cheese served on a Sweet Chilli Sauce
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Crispy Cheese Pancake & Garlic Potato Rosti Stack
Cheese Picklets Stacked Between Garlic Potato Rosti with Seeded Mustard Cream Sauce
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Seared salmon Kilpatrick
salmon fillet, bacon crumble, Worcestershire glaze, asparagus gfa, df
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Sicilian Vegetable Lasagne
A combination of Roasted with Sun Dried Tomato & Garden Fresh Herbs with Napolitano Sauce
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Stuffed Capsicum
Baked Capsicum filled with French style Ratatouille, Jasmin rice & topped with a tasty Cheese
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Zucchini Slice
Baked Zucchini Frittata with dried carrots & Capsicum
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Provencale Quiche
French Style Quiche filled with Onions, Tomato, Capsicum, Olives, Basil & Mushrooms
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Broccoli & Mushroom Filo
Parcels of filo pastry filled with Broccoli & Mushrooms in a Mornay sauce
Desserts
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Sticky Date Pudding
Our famous Sticky Date Pudding with a Rich Butterscotch Sauce
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Ice-Cream Terrine
Three Layered Ice-Cream Terrine accompanied by a Mixed Berri Compote
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Apple & Raspberry Crumble
Individual Apple & Raspberry Crumble with Cinnamon Chantilly Cream
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Mud Cake
Mississippi Mud Cake on a Kahlua Coffee Anglicise
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Cheesecake of the day
Flavour of your choice (chocolate, passionfruit, raspberry, mango, cockie and cream, caramel)
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Pavlova
Served with lashings of fresh cream and seasonal fruit
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Chocolate profiteroles
Choux pastry filled with grand mariner crème patisserie and topped with rich chocolate sauce
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Tiramisu
light Italian dessert of mascarpone cream cheese and sponge fingers soak in coffee liquor
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Fresh fruit and ice cream
Seasonal fresh fruit served with ice cream
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Apple & almond strudel
Cinnamon , sultana and almond infused apple wrapped in filo pastry served with Chantilly cream
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Lemon Meringue pie
Slow cocked lemon tart topped with meringue and served with raspberry coulis
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Citrus tart
Tangy lemon and lime creamy tart served with fresh cream and raspberry coulis
